Harvester Brewing Partnering with Bring on the Beer for Online Sales

At Harvester Brewing there are certain things we do very well. Most importantly, we work very hard to make excellent gluten-free beer. With the addition of our gastropub, we are now also working hard at making excellent gluten-free food. These tasks require a great deal of research, experimentation, and planning. We couldn’t be happier to be doing them, and we think we’re doing a pretty good job.

That being said, there are some things we don’t do quite so well, like running an online store. We spend most of our time producing and shipping out as much beer as possible, and with that kind of schedule, it’s hard to keep a regular inventory for our online store. Fortunately for all of you, that’s where Bring on the Beer comes in. Based in Happy Valley, Oregon, Bring on the Beer is an online store that specializes in the best craft beers of the Pacific Northwest.

You will still be able to buy beer from our online store through the rest of the month while we get the word out that we have put 100% of our support behind Bring on the Beer, but after that we’re shutting it down. We’re extremely excited because they will do a much better job than we ever did, and we can shift our focus back to what we’re actually good at: making beer.

Harvester beers are available online at: http://www.bringonthebeer.com/harvester-brewing.html

About Bring on the Beer

Bring on the Beer is a trusted online beer store making the most highly sought after, award-winning, hand crafted beers of the Pacific Northwest available to people across the US. We specialize in delivering the best tasting and hardest to find brews anywhere.
http://www.bringonthebeer.com
http://www.facebook.com/BringOnTheBeer

Thomas OhashiComment
Harvester Brewing releasing latest Experiment Ale: TIMWIT on May 15th

Dedicated gluten-free brewery Harvester Brewing is excited to announce the release of their newest Experiment Ale, TIMWIT, an ale brewed with toasted coriander and bitter orange peel.

While our standard lineup proudly showcases a variety of big American styles, our goal with the Experiment Ale series is to provide something more unique. Instead of just making yet another iteration of a pale ale or IPA, we’re looking at ingredients like Belgian yeasts and noble hops to create something that’s not only delicious, but also very different from what you’ll find in our year round beers.

TIMWIT, named after our head brewer Tim Barr, is based on a traditional style Belgian witbier. It’s fermented with a Belgian yeast, giving it a light body, and the addition of toasted coriander and citrus lends an essence of fruity sweetness to a deceptively dry beer. The addition of Sterling hops, a descendant of the traditional Saaz, provides additional herb and spice notes without being overpowering.

Tim came up with the idea while working with our new buckwheat base. It had the hazy look and flavor profile of a wheat beer, minus the wheat. Perfect for a wit. After suggesting it to James Neumeister, head of R&D, we tested it out at our gastropub and the response was overwhelmingly positive. At 5.5% ABV and 16 IBU TIMWIT is bright and easy to drink. A perfect beer for warm weather.

TIMWIT will be released at the Harvester Gastropub on Thursday, May 15th, and will be rolling out to stores the following week. To celebrate the release the pub will be pouring a version of the beer brewed with strawberries and offering food pairings.

Harvester Brewing Releases St. Denny Dubbel Style Ale April 10th

Harvester Brewing is pleased to announce the 2014 release of St. Denny Dubbel.

St. Denny was brewed with roasted chestnuts and dark Belgian candi syrup. It’s lightly hopped with Styrian Goldings, and fermented with a blend of two gluten-free Belgian yeast strains. It comes in at 7% ABV and 25 IBU.

When Harvester founder James Neumeister was starting out as a homebrewer, he contacted homebrewing legend Denny Conn and asked him where he could learn to brew using the batch-sparge method that Denny advocates when homebrewing. Denny invited James over that weekend and after a day of brewing under Denny’s tutelage, his word quickly became the rule when James was homebrewing, prompting his other brewing partners to start referring to Mr. Conn as ‘Saint’ Denny. This background, combined with the common practice of Belgian style beers having ‘Saint’ names, led to the name St. Denny for this beer.

St. Denny Dubbel style ale bottles will be released at Harvester Brewing this Thursday, April 10th. Bottles will roll out to store shelves next week and are available to order through Harvester’s online store now.

Thomas OhashiComment