Super Bon Bon, Super Bon Bon
A vegan salted caramel stout brewed in collaboration with Missionary Chocolates
100% Gluten-Free Craft Beer
Made from naturally gluten-free ingredients, crafted in a Certified & dedicated gluten-free facility
With gluten-free food from Salvi PDX!
Click here for their menu!
Our Facility
Every beer that we make is naturally gluten-free, made in our brewery where no gluten containing items are allowed through the door.
Our Ingredients
Our approach to making great gluten-free beer is a simple one: don't start with what you don't want. We craft naturally gluten-free ingredients into award-winning gluten-free beers.
Our Beer
Ales, lagers, sours. We brew it all. Our beers have won seven medals at the Great American Beer Festival and an award at the World Beer Cup.
The Ground Breaker Ethos
Ground Breaker opened in 2011 as the first dedicated & certified gluten-free brewery in the United States. Our approach to making superior gluten-free craft beer is a simple one: use only premium ingredients which are naturally gluten-free.
